From: Evaluation of an in vitro model with a novel statistical approach to measure differences in bacterial survival of extended-spectrum β-lactamase-producing Escherichia coli on an inanimate surface
Proportion surviving after 7 h (% [95% CI])
Survival probability ratio [95% CI]
ST10
ST131
Water
0.03 [0.02–0.05]
0.06 [0.04–0.10]
2.17 [1.37–3.44]
Saline
0.17 [0.11–0.27]
0.37 [0.23–0.59]
Blood
37.9 [23.9–60.1]
82.3 [51.9–100]