“If too much medicine, there may be medicine in the meat and it will taste different” |
Female, 35 years, lower education |
“If too much the pig will grow slower and the cycle will take longer time. Maybe it will affect the consumer if the animal gets too much antimicrobials. The meat will be yellow.” |
Female, 51 years, lower education |
“When a consumer eats an animal that has received a lot of antimicrobials it may have an effect on human health.” |
Male, 48 years, lower education |
“If the people that use the medicine don’t know how to use it, the medicine will remain in the meat. [It] may affect the people who eat the meat.” |
Female, 36 years, lower education |